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Annie and Clyde's Southern BBQ


Annie & Clyde’s Southern BBQ is the newest restaurant in the Glebe, offering succulent St. Louis style Ribs, mouth-watering Beef Brisket, tasty Pulled Pork, and BBQ Chicken complete with a large choice of home-made sides, southern style, and the best corn bread you’ll ever taste! Three sauces complete your meal; Kansas City Sauce, South Carolina Mustard sauce and for those who like spicy, their Spicy Ancho Bourbon Sauce and it’s all made uniquely in their very own kitchen.
Clyde Ross, owner/operator and originally from Oklahoma, travelled Route 66 where the first BBQ restaurants made their debut. He brought back the delicious original recipes from the south, re-created them in our kitchens, so that they could be enjoyed by you.
Relax in our Route 66-themed dining room, where you’ll find something for everyone in the family and it’s all available for take-out.

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