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ARC Lounge & Restaurant


The ARC's Executive Chef Jason Duffy knows fantastic food comes from terrific teamwork. In March 2006, Jason rose to Executive Chef where his passion, inventiveness and love of a challenge have brought kudos for the culinary team at ARC THE.HOTEL. His food philosophy is to use only the freshest local seasonal ingredients. Jason crafts daily specials that blend French classic cuisine with International flavours. The ARC Restaurant, in keeping with the hotel's unique experience, is a combination of intimate and soothing interiors that marry the rich hues of burgundy red on the walls with luxurious fabrics and warm dark woods to create a sublime fine dining atmosphere. ARC Restaurant is an ideal venue for group functions and business luncheons. Reservations are recommended.DinnerMenu

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